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Baby Pak Choy
Beijing Cabbage (Kobis Beijing) +/- 350g
Broccoli (per pack)
Carrot (Lobak Merah)
Cauliflower (Kobis Bunga) per pack
Celery (+/- 500g)
Cherry Tomato (+/-250g)
Chilli Padi (Cili Padi) +/- 100g
Coriander (Daun Ketumbar)
Cucumber (Timun) approximately +/- 500g
Curry Leaf (Daun Kari)
Daun Kucai
Daun Sup (Chinese Parsley)
Dried Chilli (Cili Kering) +/- 200g
Eggplant (Terung Panjang) +/- 300g
Enoki Mushroom
Garlic (Bawang Putih) per pack of +/- 375g
Green Capsicum
Green Chilli (Cili Hijau) +/- 150g
Green Spinach (Bayam Hijau) per pack 150g
Japanese Cucumber (Timun Jepun)
Kai Lan (per pack of +/- 350g)
Lady-Finger (Bendi) per pack of +/- 200g
Limau Kasturi (Calamansi) +/-100g
Limau Nipis (Lime) per pack of +/- 100g
Long Bean (Kacang Panjang) +/-200g
Long Cabbage (Kobis Cina) +/- 400g
Mint Leaves (Daun Pudina)
Old Ginger (Halia Tua) per pack of +/- 250g
Pak Choy (+/- 250g)
Peeled Garlic (approximately 250g)
Red Cabbage (Kobis Merah) per pack for +/- 350g
Red Capsicum
Red Chilli (Cili Merah) +/- 100g
Red Onion (Bawang Besar) +/- 350g
Red Spinach (Bayam Merah) per pack 150g
Round Cabbage (Kobis Bulat) +/- 350g
Round Eggplant (Terung Bulat) +/- 350g
Sawi (Green Mustard)
Small Green Chilli (Cili Api Hijau) +/- 100g
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