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Japanese Cucumber (Timun Jepun)
Carrot (Lobak Merah)
Pak Choy (+/- 250g)
Eggplant (Terung Panjang) +/- 300g
Round Eggplant (Terung Bulat) +/- 350g
Round Cabbage (Kobis Bulat) +/- 350g
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